by Marco J Morana | Feb 25, 2018 | Recipes
Ingredients2 medium oranges (peeled)60 g carrots, peeled and sliced10 g Fresh ginger20 leafs of fresh mint10 ice cubes200 ml of fizzy mineral water (chilled)Method:Add all ingredients and blitz until smooth. Pass through a strainer and serve in a chilled glass....
by Marco J Morana | Feb 14, 2018 | Recipes
Breaded Chicken Breast with linguiniIngredients100g Plain Flour2 Eggs (whisked)Seasoning (salt and pepper)220g free range Skinless Chicken breast (sliced in half)100g grated parmesan3 sprigs of fresh thyme (leafs only)200g bread crumbs (I used panko)200g linguini...
by Marco J Morana | Feb 9, 2018 | Recipes
Ingredients4 croissants (sliced)2000g cream cheese10g Chives, finely chopped150g smoked salmon slices1 lemon zest1tbsp lemon juiceMethodWarm the croissant. Meanwhile, zest the lemon, then dress the smoked salmon with the lemon juice in a small mixing bowl. Soften the...
by Marco J Morana | Oct 27, 2017 | Recipes
Ingredients1.2 cauliflower25g butter1 tbsp olive oil 250g,potato peeled and roughly chopped1 yellow onion, peeled and chopped1.2 liters vegetable stock400ml whole milk100ml double creamGrated nutmegCroûtons2 tbsp olive oil 50g, of chunky bread cut into cubesTo...
by Marco J Morana | Oct 20, 2017 | Recipes
Ingredients11/2 kg rolled beef topside1tablespoon olive oil4red onions, peeled and quartered1⁄2a celeriac, peeled and cut into chunks12shatanay carrots, peeled and halved lengthways4garlic cloves2beef bouillon cubes400ml just boiled water100ml red wine1bay...
Recent Comments